Welcome to Oui, You Can Bake
Bonjour! I’m Corina, a professional baker specializing in French pastry and modern baking techniques.
Here you’ll find recipes, guides, and insights that bring the precision of a pastry kitchen into your home.
Whether you’re folding your first croissant or refining your choux, I’ll help you bake with skill and confidence.
Corina
Hi, I’m Corina, the pastry chef behind Oui, You Can Bake! After years of professional experience in Belgium and Paris — and training at a renowned French pastry school — I’m now a stay-at-home mom of two sharing my love for French pastry and home baking. My goal is to help beginners master the art of pastry with confidence and joy — one whisk at a time!
